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Turn Dolibarr into a complete bakery & pastry ERP: manufacturing recipes with automatic cost & margin, raw materials, purchases, production orders & batches, a bakery POS, cash register, customer orders, stock & inventory, HACCP quality control, automatic alerts, a premium dashboard and 10 BI reports.
Generate the Spanish VAT self-assessment Model 303 (AEAT) directly from Dolibarr invoices: preview the form on screen, download the .303 file ready for electronic filing, and export a PDF summary.
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This module provides an interface so that a waiter can easily create orders for a restaurant from a smartphone. In addition, it allows you to generate a quick print for a local thermal printer in the kitchen or bar. Works with TakePOS tables.
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This module provides an interface so that a waiter can easily create orders for a restaurant from a smartphone. In addition, it allows you to generate a quick print for a local thermal printer in the kitchen or bar. Works with TakePOS tables.
In Setup page you can activate or deactivate printing function, set local route to set a printer, set default payment method and set default customer for order in case you need it.